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Stuffed zucchini, vegetables

Zucchini baked with walnut herbs pate and curry pate. Herbs pate: black walnuts, herbs de Provence, fresh garlic, olive oil, sea salt. Curry pate: black walnuts, curry powder, fresh garlic and ginger, red onions, coconut milk and sea salt. Baked potato with olive oil, sea salt. Cucumber salad: cucumber, cilantro, lemon juice, red onions, fresh garlic, olive oil, sea salt. Tomatoes, red and orange peppers. Kale, roasted and salted pistachios, braggs, olive oil.

February 27, 2020 This post was written by Categories: Yonah's Blog No comments yet


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