Zucchini baked with walnut herbs pate and curry pate. Herbs pate: black walnuts, organic herbs de Provence, fresh organic garlic, olive oil, sea salt. Curry pate: black walnuts, organic curry powder, fresh organic garlic and ginger, red onons, organic coconut milk and sea salt.
February 27, 2020
This post was written by yonah
Categories: Yonah's Blog