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Quinoa, lentils and raw vegetables

Sprouted quinoa and water. Red lentils with coconut oil, curry powder, garlic, red onions, water and himalaya salt. Broccoli. Avocado. Paprika. Mixed greens, tomatoes, carrots, turnips, cucumbers, tahini with lemon juice, garlic, himalaya salt and water. Quinoa is anti-inflammatory, has vitamin E, folate, zinc, phosphorous, is antioxidant and lowers total cholesterol. www.yonah.info

Quinoa, red lentils with coconut oil, curry powder, garlic, red onions, himalaya salt. Broccoli. Avocado. Paprika. Mixed greens, tomatoes, carrots, turnips, cucumbers, tahini with lemon juice, garlic, himalaya salt, water.

Quinoa, red lentils with coconut oil, curry powder, garlic, red onions, himalaya salt. Broccoli. Avocado. Paprika. Mixed greens, tomatoes, carrots, turnips, cucumbers, tahini with lemon juice, garlic, himalaya salt, water.

December 27, 2015 This post was written by Categories: Yonah's Blog No comments yet


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